Canadian Bacon Potato Soup Recipe

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Type: Canadian Bacon Potato Soup Free Cooking Recipe – Soups


Ingredients / Directions
2 medium onions
4 medium potatoes
peeled and quartered
2 cup(s)s chicken broth
1 (12 fluid ounce) can fat-free evaporated milk
5 slices (3 ounces) Canadian bacon
1 packet butter-flavored granules
1/4 teaspoon salt
1/8 teaspoon pepper
7 tablespoons fat-free sour cream
1/3 cup(s) minced chives In a large saucepan or Dutch oven coated with nonstick cooking spray
saute onions until tender. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are very tender. Set aside 1 cup(s) potato mixture.
Puree remaining mixture in batches in a blender or food processor; return to the pan. Stir in the milk
Canadian bacon
butter-flavored granules
pepper and reserved potato mixture. Heat through (do not boil). Garnish each serving with 1 tablespoon sour cream; sprinkle with chives.

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