Taco Salad Recipe

Gin Sour

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Cooking receipe to make Gin Sour under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Lemon 1/2 tsp Powdered Sugar 2 oz GinShake with ice and strain into sour glass. Decorate with 1/2 slice of lemon and a cherry.[tubep

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scalloped pineapple Recipe

| Miscellaneous

Type: scalloped pineapple Free Cooking Recipe - Miscellaneous You got to try this! Ingredients / Directions 1/2 cup(s) butter or margarinemelted4 cup(s)s fresh bread cubes3 eggs1 cup(s) sugar1/2 cup(s) evaporated milk1 can (20oz) crushed pineappleundrained Combine butter and bread cub

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Tag : Bread

El Pollo Loco Mexican Beans

| Copycat Complete

Cooking receipe to make El Pollo Loco Mexican Beans under category Copycat Complete. You may find some video clips related to this receipe below.1 tablespoon vegetable oil1 whole serrano chile1/4 teaspoon serrano chiles, ground1 28-oz. can pinto beans1/3 cup waterHeat oil and whole chile in sauce pa

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T & T

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Cooking receipe to make T & T under category Drink Master. You may find some video clips related to this receipe below. 2 oz Tanqueray Gin Tonic WaterPour gin over ice cubes into highball glass and fill with tonic water. Stir Garnish with a lime wedge.[tubepress mode='tag', tagV

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Taco Salad Recipe"] _______________________________________


Type: Taco Salad Free Cooking Recipe – Salad

Wow!

Ingredients / Directions
1 lb ground beef
1 small onion
chopped
1/2 cup(s) taco sauce
1/2 cup(s) sour cream
1/4 teaspoon salt
4 cup(s)s shredded lettuce
3/4 cup(s) shredded cheddar cheese
2 medium tomatoes
chopped
sliced pitted ripe olives
tortilla chips In a medium skillet
cook and stir ground beef and onion over medium-high heat until meat is brown and onion is tender. Drain thoroughly. In a bowl
combine meat mixture
taco sauce
half of the sour cream and salt. Cover and chill for 20 to 30 minutes. To serve
place lettuce on 4 individual plates. Sprinkle with cheese and tomatoes. Spoon meat mixture over salads. Top with remaining sour cream and garnish with olive slices. Serve with tortilla chips.

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