Potatoes with Mayonnaise Recipe

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| Japanese

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| Japanese Foods

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| Dessert

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Red Onion and Goat Cheese Tart

| Pie s 4U

Cooking receipe to make Red Onion and Goat Cheese Tart under category Pie s 4U. You may find some video clips related to this receipe below.Red Onion and Goat Cheese Tart Serve warm with a fresh salad. Ingredients:

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Type: Potatoes with Mayonnaise Free Cooking Recipe – Salad


Ingredients / Directions
2 lb potatoes
1 onion
2 teaspoon sugar
1 teaspoon salt
1 tbsp white vinegar
2 cup(s) water
1 lb sour cream
3 tbsp mayonnaise
1 teaspoon mustard
1 tbsp lemon juice
1 tbsp sugar
1/2 teaspoon salt Cook potatoes in their skin. Do not over cook! Peel them after cooking
slice them. Make marinade with salt
onion and as much water as needed to cover the sliced potatoes. Let it stand over night in the marinade. Strain the marinade from the potatoes make the dressing with these ingredients: sour cream
lemon juice
mustard. Pour over the marinated strained potatoes. Let it stand for a few hour(s) before serving

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