Dilled Shrimp Salad Recipe

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Type: Dilled Shrimp Salad Free Cooking Recipe – Salad

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Ingredients / Directions
3 pounds cooked shrimp – peeled and deveined
2 lemons
juiced
1 lime
juiced
2 stalks celery
chopped
3 green onions
chopped
1 tablespoon chopped fresh dill weed
1 cup(s) mayonnaise
ground black pepper to taste Chop cooked shrimp into small pieces and place in a large bowl; squeeze lemon and lime juice over shrimp.
Add chopped celery
green onions
dill
mayonnaise and pepper; mix well.
Refrigerate for 2 hour(s) to allow flavors to combine; bring to room temperature for 15 minutes before serving.

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