Cauliflower Salad Recipe

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Type: Cauliflower Salad Free Cooking Recipe – Salad


Ingredients / Directions
1 head cauliflower
Cream dressing
To prepare this Cauliflower Salad Recipe
first remove the green leaves from the cauliflower and place it head down in cold water to which has been added one tablespoonful of salt to one quart of water. Soak one-half hour(s) or more to drive out any insects that may have found their way into the flowerets. Cut into small sections or flowerets. Cook in boiling
salted water until tender. Drain
cool and serve on individual salad plates with a garnish of lettuce. Arrange one or two flowerets upon the plate
and serve with a spoonful of dressing at the side and on top of it.

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