Chocolate Silk Pie I Recipe

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Type: Chocolate Silk Pie I Free Cooking Recipe – Pies And Pastries

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Ingredients / Directions
1/2 cup(s) butter (no substitute)
3/4 cup(s) confectioners” sugar
sifted
2 (1 ounce) squares cooking chocolate
melted
1 teaspoon vanilla extract
2 eggs
cold
1 (9-inch) pie shell
baked
1 cup(s) heavy cream
whipped Cream butter. Add sugar. Beat until light and smooth. Add melted chocolate and vanilla extract. Beat until smooth. Add eggs one at a time; beat 5 minutes after each addition. Pour into baked pie shell. Chill in refrigerator until set.

Top with whipped cream or Dream Whip.

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