Crumb Apple Pie


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Cooking receipe to make Crumb Apple Pie under category Pie s 4U. You may find some video clips related to this receipe below.

Crumb Apple Pie

Apple pie with a sweet crumb topping.

Ingredients:

6 medium apples, cored and sliced

3/4 cup white sugar (up to 1 cup)

1/4 cup ground cinnamon

1 teaspoon ground nutmeg

3/4 cup brown sugar

1/2 cup all-purpose flour

3 teaspoons ground cinnamon

1/4 cup butter or margarine

1 unbaked pie crust

Directions:

1

Mix the white sugar and the cinnamon together in a small bowl. Layer

apples then sugar mixture. Then repeat the layering until out of apples.

2

Mix together the flour and brown sugar and cinnamon and butter. Use a

fork until it becomes crumbly. Sprinkle mixture on top of apples.

3

Bake in a preheated 425 degree F (220 degree C) oven for 40-50

minutes. Cover the top for the remaining 15 minutes to avoid over

browning.

Makes 1 – 9 inch pie

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