water pasta Recipe

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Type: water pasta Free Cooking Recipe – Pasta

All good!

Ingredients / Directions

Directions:
1 pound all-purpose flour
– water to the water level for 1 pound flour Place the flour in the bowl and lock the cover in place.
With the machine running
slowly pour in the water
as explained in the “General Procedure”.
Add more water or flour as needed
letting the machine run for a minute after each addition.
When the dough is of the correct consistency
let the machine run until the dough is properly kneaded.
Total mixing time will be 5 to 6 minutes. Makes 1.3 pounds.

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