Hot Buttered Rum Loaf Recipe
| Bread
Type: Hot Buttered Rum Loaf Free Cooking Recipe - Bread Wow! Ingredients / Directions This recipe make a 2-pound loaf. Measurements for a 1 1/2-pound loaf are in parentheses.1 egg plus water to equal 1 cup(s) plus 2 tablespoons (1 egg plus water to equal 1 cup(s))2 tablespoons rum
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Tamales Recipe
| Mexican
Type: Tamales Free Cooking Recipe - Mexican Outstanding! Ingredients / Directions 1 package dried corn husks4 cup(s)s masa harina4 cup(s)s lukewarm water4 teaspoons Wyler''s granulated chicken boullion2 teaspoons baking powder2 teaspoons salt1 1/2 cup(s)s lard or vegetable shortening2
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welsh rarebit with jacket potatoes
| General Recipes
Cooking receipe to make welsh rarebit with jacket potatoes under category General Recipes. You may find some video clips related to this receipe below.welsh rarebit with jacket potatoesdelia smithbaked potatoes 225 to 275g each (qv jacket potatoes)75g mature cheddar grated 1 tablespoon red onion tom
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french fruit flan
| Aga Recipes
Cooking receipe to make french fruit flan under category Aga Recipes. You may find some video clips related to this receipe below.french fruit flan225g rich shortcrust pastryFilling:2 egg yolks 60g caster sugar 20g flour150m1 milk few drops vanilla essence mixed fruits eg strawberries kiwi peaches p
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Olive and Feta Pizza Recipe"] _______________________________________
Type: Tuna
Olive and Feta Pizza Free Cooking Recipe – Pasta
It’s ok!
Ingredients / Directions
220 gram Lon Life pizza base
2 tbsp sundried tomato paste
1 tbsp fresh basil
finely chopped
2 cloves garlic
finely chopped
2 tomatoes
skinned and sliced
185 gram can tuna in water
drained
100 gm Feta cheese
roughly cut into chunks
50 gm black pitted olives,
4 anchovies
cut into 4 pieces Preheat the oven to 220 C
425 F.
Spread the pizza base with the sundried tomato paste and sprinkle over the chopped basil and garlic.
Arrange the tomatoes on top and flake the tuna on top of them.
Add the feta chunks
olives and anchovies to the top of the pizza.
Bake in the oven for 12-15 minutes or until hot all the way through.
