Spaghetti with Smoked Salmon and Golden Caviar Recipe

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Type: Spaghetti with Smoked Salmon and Golden Caviar Free Cooking Recipe – Pasta

Good stuff!

Ingredients / Directions
1 1/2 lb thin spaghetti
3/4 cup(s) butter
plus up to 4 tbsp more for pasta
2 cup(s) whipping cream
1/2 lb smoked salmon
thinly sliced and cut into 1/2″ pieces
White Pepper to taste
1 can golden caviar (4 oz.)
about 1 tbsp per serving
room temperature Cook pasta until al dente; rinse and drain. Blend up to 4 tbsp butter to moisten.
Melt 3/4 cup(s) butter in a large skillet. Add cream and bring to a boil
stirring occasionally. Reduce heat to medium and cook sauce until reduced
about 5 minutes. Add smoked salmon and white pepper.
Add pasta to sauce and toss gently but thoroughly. Heat to warm if necessary. Serve immediately with a spoonful of caviar on top or on the side of each serving.

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