Onion
Ham
& Cheese Pizza Recipe


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Ham
& Cheese Pizza Recipe"] _______________________________________


Type: Onion
Ham
& Cheese Pizza Free Cooking Recipe – Pasta

Simply good!

Ingredients / Directions
Pizza Dough:
1/4 ounce dried yeast
1 tablespoon sugar
1 cup(s) lukewarm water
1 1/2 cup(s)s whole wheat flour
1 1/2 cup(s)s strong white flour
1 teaspoon salt
1 tablespoon olive oil

Topping:
2 tablespoons olive oil
9 ounces onions
sliced into rings
2 garlic cloves
crushed
1 red bell pepper
diced
3 1/2ounces prosciutto
cut into strips
3 1/2 ounces mozzarella cheese
sliced
2 tablespoons rosemary
stalks removed and roughly chopped Place the yeast and sugar in a bowl and mix with 4 tablespoons of water. Set the yeast mixture aside in a warm place for 15 minutes
or until frothy.
Mix the flour with the salt and make a well in the center. Add the oil
the yeast mixture
and the remaining water. Using a wooden spoon
mix to form a dough.
Turn the dough out onto a floured surface and knead for 4-5 minutes
or until smooth.
Return the dough to the bowl
cover with an oiled sheet of plastic wrap
and set aside to rise for 30 minutes
or until doubled in size.
Remove the dough from the bowl. Knead the dough for 2 minutes.
Using a rolling pin
roll out the dough to form a square shape
then place it on a greased cookie sheet
pushing out the edges until even. the dough should be no more than 1/4-inch thick because it will rise during cooking.
To make the topping
heat the oil in a skillet. Add the sliced onions and garlic and saute for 3 minutes.
Add the diced bell pepper and saute for a further 2 minutes.
Cover the skillet and cook the vegetables over a low feat for 10 minutes
stirring occasionally
until the onions are slightly caramelized. Cool slightly.
Spread the topping evenly over the pizza base. Place strips of prosciutto
mozzarella
and rosemary over the top.
Bake in a preheated oven at 400 F for 20-25 minutes. Serve hot.

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