Herbed Crabmeat Pasta Recipe

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Type: Herbed Crabmeat Pasta Free Cooking Recipe – Pasta

Just do it!

Ingredients / Directions
2 tablespoons minced dill
2 tablespoons minced parsley
2 tablespoons minced chives
1 1/2 teaspoons dry mustard
1/4 cup(s) extra-virgin olive oil

1/2 pound tricolor rotini or spiral pasta
1 head fennel
sliced into thin strips
2 stalks celery
2 carrots
peeled and chopped
1 pound crabmeat
cut into small chunks
2 cup(s)s shredded Jarlsberg cheese To make dressing: In a large bowl
mix dill
mustard and oil.

Cook pasta in boiling water according to package instructions; 3 minutes before cooked to al dente stage
add fennel
celery and carrots. Drain; transfer pasta mixture to the bowl with the dressing; add crabmeat and toss. Add shredded cheese and toss again. Serve immediately or re-warm in microwave
loosely covered.

Makes 6 to 8 servings.

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