slow cooked dilled pot roast Recipe

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Type: slow cooked dilled pot roast Free Cooking Recipe – Miscellaneous

Simply good!

Ingredients / Directions
3 to 3 1/2 lb beef pot roast
1 teaspoon salt
1/4 teaspoon ground black pepper
1 teaspoon dried dill weed
1/4 cup(s) water
1 tbs vinegar
3 tbs flour
1 teaspoon dried dill weed
1 cup(s) dairy sour cream Sprinkle both sides of meat with salt
pepper
and 1 teaspoon dried dill weed. Place in slow cooking pot. Add water and vinegar. Cover and cook on low 7 to 9 hour(s) or until tender. Remove meat from pot. Turn control to high. Dissolve flour in small amount of cold water; stir into meat drippings. Stir in additional 1 teaspoon dill weed. Cook on high about 10 minutes or until slightly thick. Stir in sour cream; turn off heat. Slice meat; serve with sauce.

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