Pretzels Recipe

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Pretzels Recipe"] _______________________________________


Type: Pretzels Free Cooking Recipe – Kids

This is a good one!

Ingredients / Directions

Directions:
* 1 tbsp. yeast
* 1/2 c. warm water
* 1 teaspoon. honey
* 1 1/3 c. flour
* 1 teaspoon. salt

Utensils:

* oven (You”ll need help from your adult assistant.)
* small bowl
* mixing spoon
* medium-size bowl
* cutting board
sprinkled with flour
* baking sheet
sprayed with nonstick spray
* measuring cup(s)s and spoons

Directions:
1. Preheat the oven to 325 degrees Fahrenheit (165 degrees Celsius).
2. Put the yeast in a small bowl with the water and honey. Stir a little
then let the mixture sit for 5 minutes.
3. Mix the flour and salt together in a medium-size bowl.
4. After the 5 minutes is up
check on the yeast mixture. It should be bigger than before and a little bubbly. Add this mixture to the flour and salt mixture.
5. Stir everything together. Use a spoon to start. Finish with your hands. the dough is ready when it”s still a little crumbly and flaky.
6. Put the dough on the cutting board and knead it like you are playing with clay. Knead it into one big ball.
7. Break off a piece of dough that”s about the size of a big gumball or superball. Use your hands to roll it into a skinny snake.
8. Twist the snake into a medium-size pretzel shape
and put it on the cookie sheet. Do this with all the dough
making 12 pretzels.
9. Bake your pretzels for 10 minutes. Let them cool and take a bite!

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