Birthday Cake Bubble Tea Japanese cooking recipe

One Loaf Of White Bread Recipe

| Bread

Type: One Loaf Of White Bread Free Cooking Recipe - Bread the best! Ingredients / Directions (Mixed in the morning)1 cup(s) of liquid milk or wateror part of each1 cake of compressed yeast mixed with? cup(s) of liquid1 tablespoonful of shortening? teaspoonful of salt About 4 cup(s)s o

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Tag : Bread, Cake

Torridora Cocktail

| Drink Master

Cooking receipe to make Torridora Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Light Rum 1/2 oz Coffee-flavored Brandy 1 1/2 tsp Light Cream 1 tsp 151-proof RumShake with ice and strain into co

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Shrimp with Jalapeno Cheese Recipe

| Appetizers

Type: Shrimp with Jalapeno Cheese Free Cooking Recipe - Appetizers This is a good one! Ingredients / Directions 2 pounds unpeeled large fresh shrimp6 cup(s)s water8 ounces cream cheesesoftened2 pickled jalapeno peppersseeded and finely chopped1 garlic cloveminced2 teaspoons cilantrofr

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Tag : Bread, Cake, Appetizers

smoked salmon nicoise salad

| General Recipes

Cooking receipe to make smoked salmon nicoise salad under category General Recipes. You may find some video clips related to this receipe below.smoked salmon nicoise salad8 slices of smoked Scottish salmon8 cherry tomatoes quartered1/4 cucumber sliced4 black olives halved6oz french beans. cooked lig

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Ingredients
1/4 cup yellow cake batter
1/4 cup fat-free half-and-half
1/2 cup tea, base
1/2 cup milk
2-4 tablespoons prepared tapioca
1-2 teaspoon sugar syrup
2 teaspoons candy sprinkles
1/4 teaspoon nutmeg
1 drop yellow food coloring
1 teaspoon vanilla extract
1 teaspoon sugar-free vanilla syrup
ice

Directions
1To make cake batter I used a recipe from this site for cake mix frosting (#104747) and a recipe for make your own cake mix (#192436). In the second recipe I omitted adding, leavening and eggs to the cake mix.
2Add everything except tapioca and ice to your cocktail shaker, seal tight and shake for 10 seconds.
3Place tapioca at the bottom of a tall glass, pour shaken mixture over pearls and serve with bubble tea straw and as much ice as you want.

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