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Why Not?
| Drink Master
Cooking receipe to make Why Not? under category Drink Master. You may find some video clips related to this receipe below. 1 oz Gin 1 oz Apricot-flavored Brandy 1/2 oz Dry Vermouth 1 dash1 Lemon JuiceShake with ice and strain into cocktail glass.[tu
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Wrapped Brie Recipe
| Appetizers
Type: Wrapped Brie Free Cooking Recipe - Appetizers This is a good one! Ingredients / Directions 1 large can crescent rolls1 (4 to 6 ounce) package brie1 egg Wrap crescent rolls pinched together around the brie. Brush with the egg. Bake at 375 degrees F for 11 minutes.
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Cauliflower Stifado Recipe
| Greek
Type: Cauliflower Stifado Free Cooking Recipe - Greek Good stuff! Ingredients / Directions Directions: * 6 pounds cauliflower * 6 small onionswhite * 1 1/4 cup(s)s oil * 40 milliliters garlicsplit lengthwise * 1 tablespoon tomato paste diluted with: * 2 cup(s)s water
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Fish Head Beehoon Soup
| Cyber Kuali
Cooking receipe to make Fish Head Beehoon Soup under category Cyber Kuali. You may find some video clips related to this receipe below.Yue Tow Mai Fun (Fish Head Beehoon Soup)By Amy BehIngredients 350g fish head (preferably garoupa), cut into chunky pieces, clean 1 tbsp salt 1 cup corn flour or tapi
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Type: Sardine Whirls Free Cooking Recipe – Holiday
Check out the travel channel!
Ingredients / Directions
# 3 tomatoes
chopped
# 3 tablespoons of cucumber relish
# 1 tablespoon of lemon juice
# 2 beaten eggs
to glaze
# 2 x four and a half ounce (120g) sardines in tomato sauce
drained
# 2 x seven and a half ounce (212g) pkts frozen puff pastry
thawed # Pre-heat oven to 425F
Gas Mark 7
220C
# Roll out each piece of pastry to 10 X 6 inches (25 X 15 cm )
# Mix all the rest of the ingredients
apart from egg
together and spread over the pastry to within half an inch ( 1 cm ) of edges
# Brush them with a little beaten egg
then roll up from long edge
# Place
sealed side down
on greased baking sheets and chill for 30 minutes
# Cut each roll into 6
separate pieces and brush with beaten egg
# Bake in the pre-heated oven for 20 minutes
