09 Tea - Herb Teas for Cold and Flu and Women;s problems
| Teas 2
Cooking receipe to make 09 Tea - Herb Teas for Cold and Flu and Women;s problems under category Teas 2. You may find some video clips related to this receipe below.Herb Teas for Cold and Flu and Women;s problems It[tubepress mode='tag', tagValue='09 Tea - Herb Teas for Cold and Flu and Women;s pro
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Baked Ravioli and Cheese Recipe
| Pasta
Type: Baked Ravioli and Cheese Free Cooking Recipe - Pasta You got to try this! Ingredients / Directions 1 (50-count) package frozen cheese ravioli2 tablespoons butter or margarine2 tablespoons flour2 cup(s)s milk1 1/2 cup(s)s cubed American cheese3/4 cup(s) crushed potato chips (opti
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-*Liqour::Curacao Orange
| Drink Master
Cooking receipe to make -*Liqour::Curacao Orange under category Drink Master. You may find some video clips related to this receipe below.flavored, made from dried orange peel; in both orange and blue varieties. [tubepress mode='tag', tagValue='-*Liqour::Curacao Orange']
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Shipwreck Recipe
| Casserole
Type: Shipwreck Free Cooking Recipe - Casserole This is a good one! Ingredients / Directions 1/2 pound sliced bacon1 pound ground beef1 large onion1 cup(s) catsup1/2 pound brown sugar1 (32 ounce) can pork and beans In a skilletcook bacon until crisp. Remove to paper towels to drain; c
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Type: DINNER-IN-A-PUMPKIN Free Cooking Recipe – Halloween
Unbelievable!
Ingredients / Directions
1 (8-10 lb.) pumpkin
1 1/2 lbs. ground beef
1 small onion
chopped
1 clove garlic
minced
1 1/2 teaspoon. sugar
1 1/2 teaspoon. mixed Italian herbs
1 1/2 teaspoon. salt
1/8 teaspoon. pepper
4 cup(s)s tomato juice
3 cup(s)s cabbage
shredded
1/2 lb. green beans
1 cup(s) rice
uncooked Wash pumpkin
cut off top
and scrape out seeds and discard. Cook ground beef slightly
drain off grease. Add onion and garlic
saut? slightly. Add seasonings and tomato juice; heat. Mix with uncooked rice. Shred cabbage and cut green beans. Layer 1/3 each of the cabbage
green beans
rice
and meat mixture in pumpkin. Repeat layers and replace lid. Bake at 350 degrees for
2 1/2-3 hour(s) or until done. Pumpkin is done when it is soft when pierced with a fork. Serve with tossed green salad and cornbread.
This is a fun dish to serve before the kids go trick or treating!
