Fish Spetsiota Recipe

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Type: Fish Spetsiota Free Cooking Recipe – Greek

the best!

Ingredients / Directions

Directions:
* 3 1/2 lbs halibut or red snapper
* Juice from 1 lemon
* 6 ripe tomatoes
* 1 tbsp tomato paste
* 3 cloves garlic(diced)
* parsley (diced)
* Bread crumbs
* 1 cup(s) olive oil
* Salt & pepper Sprinkle the fish with lemon juice
add salt and pepper and place in a pan. Peel half the tomatoes
grate them
add the tomato paste (thinned in a bit of water)
garlic
parsley
olive oil and salt & pepper. Mix and pour over the fish. Slice the rest of the tomatoes in thick slices
place them over the fish and top with the bread crumbs. Bake in medium oven for about 40 minutes.

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