Cabbage Soup Recipe

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Type: Cabbage Soup Free Cooking Recipe – Greek

No other!

Ingredients / Directions

Directions:
* 2 cup(s)s cabbage
shredded
* 1/2 cup(s) butter or shortening
* 1 cup(s) onions
chopped
* 12 cup(s)s water
* 1/2 tablespoon dill
chopped
* 1 cup(s) frankfurters
chopped
* Salt
* Pepper
* Croutons Select the white leaves from the cabbage and shred them finer than for salad. Cover with water (which is NOT part of the 12 cup(s)s required for the recipe)
boil for 5 min. and drain. In a skillet
brown the butter. Add the onions and saute until they are a light golden color
dot dark. Transfer them to a large pot the 12 cup(s)s of water; bring to a boil. Add the dill
frankfurters
and cabbage
and season to taste. Cook for abt. 1 hr.
or until the onions and cabbage are very soft. Serve hot with croutons. the soup will boil down to serve 6 to 8.

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