Sardine Fish Cakes Recipe
| Holiday
Type: Sardine Fish Cakes Free Cooking Recipe - Holiday Amazing! Ingredients / Directions # 1 lb. ( 450g ) potatoespeeled and quartered# 1 oz. ( 25g ) margarine# 2 tablespoons of milk# 8 oz. (225g ) can sardines in tomato sauce# 1 tablespoon fresh parsleychopped# 2 medium eggsbeaten#
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carrot-cake-5 Recipe
| Cakes
Type: carrot-cake-5 Free Cooking Recipe - Cakes It's ok! Ingredients / Directions 2 1/2 C +2TB whole wheat pastry flour 1 1/2 teaspoon baking soda 1 1/2 teaspoon cream of tartar 1 1/2 teaspoon cinnamon 1/4 teaspoon ground nutmeg 1 1/2 C honey (I think this could be cut in half) 1/3 C
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Japanese Barbeque Swordfish Steaks from Crisco.com
| Everyday Recipes
Cooking receipe to make Japanese Barbeque Swordfish Steaks from Crisco.com under category Everyday Recipes. You may find some video clips related to this receipe below.Japanese Barbeque Swordfish Steaks from Crisco.com Makes 4 servings1/4 cup Crisco Pure Canola Oil1/2 cup chopped onion2 tablespoons
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Orange and Cocoanut Buns Recipe
| Bread
Type: Orange and Cocoanut Buns Free Cooking Recipe - Bread Just do it! Ingredients / Directions 1 cup(s) and 2 tablespoons water1 cake compressed yeast1 pound whole-wheat flour1/3 cup(s) shredded cocoanut1/3 cup(s) candied orange peel cut into small pieces2 egg yolks? cup(s) sugar1? t
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Type: Bread in honour of the 14th of September Free Cooking Recipe – Greek
It’s alright!
Ingredients / Directions
Directions:
* 2 glasses oil
* 2 glasses water
* 1 wine glass brandy
* 1 doze baking powder
* 2 dozes vanilla powder
* cinnamon
* Clove
* 700 gr suger
* 1 1/2 gr almonds
* 1/2 glass sesame
* Flour
as much as it takes Cut the almonds in thick pieces. Mix in a bowl the oil
the water
the brandy and the sugar. then dissolve the baking powder in the mixture and add the vanilla
the cinnamon
the clove
the almonds and the sesame. Finally add as much flour is required for the mixture to become a thick pulp. Baste a round baking pan (of approximately 34 cm diameter) with oil and spread the mixture. On its top pour white thick sugar and some cinamon. Preheat the oven in 180 C and bake for around 45 minutes.
