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Cooking receipe to make clam suppliers under category General Recipes. You may find some video clips related to this receipe below.clam suppliersClam production in Britain is limited but the best are almenja fina (also known as palourdes) which the Spanish snap up. Safeway (01622 712000) has just in
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| Everyday Recipes
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Cooking receipe to make veal escalopes with ham and cheese under category General Recipes. You may find some video clips related to this receipe below.
veal escalopes with ham and cheese
Scaloppine alla Parmigiana
italian
500g veal fillet cut into 4 slices
flour for coating
salt and pepper
1 tablespoon oil
40g butter
125g Proscuitto or cooked ham chopped
2 tablespoons chopped parsley
4 tablespoons grated Parmesan cheese
4 tablespoons chicken stock
Lay the veal slices flat between greaseproof paper and beat gently to flatten.
Season the flour with salt and pepper and use to coat the veal.
Heat the oil and butter in a large frying pan add the veal and fry for about 3 minutes on each side.
Mix the ham and parsley together and spread over the veal.
Sprinkle with the cheese.
Stir the stock into the pan juices and spoon a little over each portion.
Cover and cook gently for 5 minutes or until the veal is tender and the cheese melting.
Transfer to a warmed serving dish and keep hot.
Bring the pan juices to the boil and cook until reduced.
Pour over the veal and serve immediately.
Serves 4
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