Breakfast on the Go Recipe
| Kids
Type: Breakfast on the Go Free Cooking Recipe - Kids It's ok! Ingredients / Directions 3/4 c. fruit-flavoredfat-free yogurt1/3 c. oat bran1/3 c. sliced peachescanned in light syrup1 tbsp. dried cranberriesUtensils: * 16 oz. plastic cup(s) * measuring cup(s) * measuring spoon
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Saucy Sue Cocktail
| Drink Master
Cooking receipe to make Saucy Sue Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1/2 tsp Apricot-flavored Brandy 1/2 tsp Pernod 2 oz Apple BrandyStir with ice and strain into cocktail glass.[tubepress mode='tag',
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Salmon Steaks Recipe
| Fish And Seafoods
Type: Salmon Steaks Free Cooking Recipe - Fish And Seafoods Um! Yummy! Ingredients / Directions 1/2 cup(s) unsalted buttersoftened1 teaspoon lime juice1/4 teaspoon dill weed1/8 teaspoon pepper Combine all ingredients until well blended. Place 4 (1-inch thick) salmon steaks on a grease
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Black Cats? Treacle Treats Recipe
| Halloween
Type: Black Cats? Treacle Treats Free Cooking Recipe - Halloween Outstanding! Ingredients / Directions # 6 oz. (175g) rolled oats# 3 oz. (75g) black treacle# 3 oz. (75g) golden syrup# 3 oz. (75g) sugar# 3 oz. (75g) butter # Pre-heat the oven to 325FGas Mark 3170C# Put the butter in
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Cooking receipe to make summer delight under category General Recipes. You may find some video clips related to this receipe below.
sourdough starter info
river cafe cook book 2
The starter is the essential element in a sourdough loaf. Sourdough is basically flour and water which have fermented at 27C (80F) over 610 days developing the wild yeasts and organisms present in the flour. A sourdough loaf has a distinctive open texture and a strong slightly tangy taste. It keeps well and is more digestible than many other breads
As it takes time and patience to develop a starter we suggest you ask any baker who makes sourdough to sell you a piece of theirs.
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