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Chocolate Zucchini Cake Recipe
| Cakes
Type: Chocolate Zucchini Cake Free Cooking Recipe - Cakes Amazing! Ingredients / Directions 3/4 cup(s) butter or margarine2 cup(s)s granulated sugar3 eggs2 teaspoons vanilla extract2 teaspoons grated orange zest1/2 cup(s) milk2 1/2 cup(s)s flour1/2 cup(s) unsweetened cocoa powder2 1/2
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pasta and aubergine gratin
| Aga Recipes
Cooking receipe to make pasta and aubergine gratin under category Aga Recipes. You may find some video clips related to this receipe below.pasta and aubergine gratin2 tbsp olive oil 1 onion peeled and chopped 1 garlic clove peeled and crushed 2 tsp mild paprika 2 tsp tomato pure 350g aubergine rough
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oven baked fillets of white fish
| General Recipes
Cooking receipe to make oven baked fillets of white fish under category General Recipes. You may find some video clips related to this receipe below.oven baked fillets of white fish Ugnsstekt sikfil
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caramelised rice puddings
| Aga Recipes
Cooking receipe to make caramelised rice puddings under category Aga Recipes. You may find some video clips related to this receipe below.full fat caramelised rice puddings125g shortgrain pudding rice 600ml milk 1 vanilla pod split or 1/2 tspn vanilla essence 225g caster sugar 3 tbsp water 300ml dou
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Cooking receipe to make spicy peanut dressing under category General Recipes. You may find some video clips related to this receipe below.
spicy peanut dressing
2 tablespoons creamed coconut
4 tablespoons milk
1/2 small onion chopped
1 garlic clove minced
4 tablespoons smooth peanut butter 1 teaspoon soft brown sugar
7 teaspoons soy sauce
1/2 teaspoon ground cumin 1/2 teaspoon chili powder
salt and freshly ground black pepper
Chop the creamed coconut and place in a small pan with the milk.
Heat gently for about 2 minutes stirring constantly until the coconut melts and forms a paste with the milk. Transfer the coconut mixture to a blender or food processor and add all the remaining ingredients.
Process until smooth then transfer into a small bowl.
Cover and set aside until required.
Make this rich spicy dressing in advance to allow the flavors to develop before using. It is the perfect dressing for the Indonesian vegetable salad Gado Gado but is also delicious with grilled chicken fish. or shellfish.
Makes about 1/2 cup
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