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Pierogies
| Ukrainian Recipes
Cooking receipe to make Pierogies under category Ukrainian Recipes. You may find some video clips related to this receipe below.PierogiesThis recipe is from my father-in-law, who[tubepress mode='tag', tagValue='Pierogies']
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Red Snapper Acapulco with Avocado Recipe
| Fish And Seafoods
Type: Red Snapper Acapulco with Avocado Free Cooking Recipe - Fish And Seafoods Amazing! Ingredients / Directions 3/4 lb red snapper filletscut in 1 x 1/2 inch pieces8 oz small peeled and deveined shrimp8 oz scallopsJuice of 6 limesMarinade:3/4 white onionfinely chopped4 Serrano peppe
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Bronx Cocktail (Dry)
| Drink Master
Cooking receipe to make Bronx Cocktail (Dry) under category Drink Master. You may find some video clips related to this receipe below. 1 oz Gin 1 oz Dry Vermouth Juice of 1/4 OrangeShake with ice and strain into cocktail glass. Serve with slice of orange.[tubepress
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Bat Cupcakes Recipe
| Holiday
Type: Bat Cupcakes Free Cooking Recipe - Holiday It's alright! Ingredients / Directions 1 (18.25 ounce) package chocolate cake mix 1 (16 ounce) container prepared chocolate frosting 1 (11.5 ounce) package fudge stripe cookies 1 (6 ounce) bag milk chocolate candy kissesunwrapped 1 tabl
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Cooking receipe to make pineapple curry under category General Recipes. You may find some video clips related to this receipe below.
pineapple curry
indonesian
1 medium pineapple
1 teaspoon cardamom seeds
1 teaspoon coriander seeds
1 teaspoon cumin seeds
1/2 teaspoon whole cloves
2 tablespoons oil
2 spring oniolld cut into 2 cm pieces
2 teaspoons grated fresh ginger
4 candle nuts roughly chopped
1 cup water
1 teaspoon sambal oelek (qv)
1 tablespoon chopped mint
Peel and halve pineapple remove core cut pineapple into 2 cm chunks.
Grind cardamom seeds coriander seeds cumin seeds and cloves in mortar and pestle.
Heat oil in a pan add spring onions ginger candlenuts and spice mixture stir fry over low heat for 3 minutes.
Add water sambal oelek mint and pineapple bring to the boil.
Reduce heat to low simmer covered for 10 minutes or until pineapple is tender but still holding its shape.
Note. If pineapple is a little tart add 12 teaspoons of sugar. A 450 g can of drained pineapple pieces can be used instead of fresh pineapple if preferred or if fresh is unavailable
May be served as a vegetable accompaniment.
Serves 4
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