pan fried chilli squash

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Cooking receipe to make pan fried chilli squash under category General Recipes. You may find some video clips related to this receipe below.

pan fried chilli squash

2 small squash peeled and seeded

2 tbsps olive oil

1 thick slice butter

2 cloves garlic crushed

1 mild chilli seeded and chopped

6 tbsps grated Parmesan cheese

Cut the squash into thick slices this keeps it moist when frying.

In a shallow frying pan heat the olive oil and butter add the garlic and chilli and fry until their fragrance rises.

Add the squash and cook until golden adjusting the heat so that the oil does not burn.

Drain on kitchen paper and season with black pepper.

Sprinkle with Parmesan and eat with bread and beer.

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