nut trees

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Cooking receipe to make nut trees under category General Recipes. You may find some video clips related to this receipe below.

nut trees

240g butter at room temperature

120g golden caster sugar

240g flour

6og cocoa powder

60g rice flour

1 tsp cinnamon powder

apricot kernels or sliced blanched almonds to decorate

Put all shortbread ingredients in a food processor and briefly process.

Then using your hands work together until fully blended.

Roil out on a surface dusted with cocoa powder to a 3rnm thickness.

Cut out the tree shapes you desire.

Place on a baking sheet stud with a regular pattern of nuts and bake on a highish shelf in a 150C/275F/Gas Mark 1 oven for 25 to 30 minutes.

Cool the biscuits on a rack then store in a tin to keep them crisp.

Makes about 8 trees

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