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fish cakes with romesco sauce
| General Recipes
Cooking receipe to make fish cakes with romesco sauce under category General Recipes. You may find some video clips related to this receipe below.fish cakes with romesco sauceFish cakes 450g cooked white fish (haddock codling whiting) 1 fillet of smoked haddock cooked 500g mashed potatoes 2 large eg
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White Plush
| Drink Master
Cooking receipe to make White Plush under category Drink Master. You may find some video clips related to this receipe below. 2 oz Blended Whiskey 1 cup Milk 1 tsp Powdered Sugar Shake with ice and strain into collins glass. [tubepress mode='tag', tagValue='Wh
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Egg Tarts
| Pie s 4U
Cooking receipe to make Egg Tarts under category Pie s 4U. You may find some video clips related to this receipe below.Egg Tarts I love egg tarts!!!! Yummy. Ingredients: 2 cups a
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Mexican Bean Stew Recipe
| Vegeterian
Type: Mexican Bean Stew Free Cooking Recipe - Vegeterian This is a good one! Ingredients / Directions 1 cup(s) dried pinto beans 1 cup(s) dry black beans 1 cup(s) dry garbanzo beans 1 tablespoon olive oil 1 oniondiced 4 cloves garliccrushed 1 teaspoon ground cumin 1 (14.5 ounce) can c
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Cooking receipe to make marinated sirloin steak under category General Recipes. You may find some video clips related to this receipe below.
marinated sirloin steak
750g sirloin steak
1 medium onion peeled and thinly sliced
1 garlic clove peeled and crushed
2 tablespoons olive oil
tablespoon tomato puree
1 tablespoon soy sauce
1 teaspoon yabasco sauce
1 tablespoon soft dark brown sugar
2 tablespoons concentrated orange juice
salt
425g can tomatoes
100g mushrooms thinly sliced
15g butter
1 tablespoon chopped fresh parsley to garnish
Cut the steak into 4 portions and trim to remove any excess fat.
Put into a bowl with the onion garlic oil tomato puree sauces sugar orange juice and salt.
Stir the marinade well and turn the meat over and over to coat it thoroughly.
Leave the steak in the marinade for a few minutes or a few hours as convenient.
Turn the steak and marinade into a pan with the tomatoes taste and adjust the seasoning if necessary.
Bring to simmering point and simmer uncovered over moderate heat for 2025 minutes until the steak is tender and the sauce has thickened.
Fry the mushrooms in the butter and scatter them over the steak.
Garnish with the parsley.
This is a good hearty meat dish full of flavour.
Plain boiled potatoes and a green vegetable such as cabbage lightly simmered in chicken stock and
flavoured with sesame or caraway seeds make a good accompaniment.
When time is not quite so pressing you can use a cheaper cut of meat for a dish that is nearly as good.
Try using stewing steak or beef skirt and adusting the time accordingly: 11/22 hours after several hours of marinating.
This makes a super supper party dish.
Serves 4
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