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Tequila Sunrise
| Drink Master
Cooking receipe to make Tequila Sunrise under category Drink Master. You may find some video clips related to this receipe below. 2 oz Tequila 4 oz Orange Juice 3/4 oz GrenadineStir tequila and orange juice with ice and strain into highball glass. Add ice cube
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tapenade eggs
| General Recipes
Cooking receipe to make tapenade eggs under category General Recipes. You may find some video clips related to this receipe below.tapenade eggs 4 medium free range eggs 250g black olives stoned 2 garlic cloves peeled and chopped 5 anchovy fillets chopped 1 heaped tbsp capers 1 tsp dijon mustard 4 la
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Duck Sauce
| Copycat Complete
Cooking receipe to make Duck Sauce under category Copycat Complete. You may find some video clips related to this receipe below.First:1 Pound Plums halved and pitted1 Pound Apricots halved and pitted1 1/4 Cups Cider vinegar3/4 Cup WaterSecond:1 Cup Cider vinegar1 Cup Firmly packed brown sugar1 Cup W
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Cold Curried Shrimp Recipe
| Appetizers
Type: Cold Curried Shrimp Free Cooking Recipe - Appetizers No other! Ingredients / Directions 1/2 cup(s) chopped onion1/2 cup(s) chopped apple1 clove garliccrushed4 tablespoons butter2 tablespoons flour1 (16 ounce) can stewed tomatoes2 teaspoons curry powderor to tasteSalt and pepper1
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Cooking receipe to make grilled prawns with lemon grass and basil butter under category General Recipes. You may find some video clips related to this receipe below.
grilled prawns with lemon grass and basil butter
12 tiger or large prawns in their shells
olive oil
2 stalks of lemon grass
a large handful of basil leaves about 30
100g butter
juice of a lemon
Thread the prawns on to skewers which will make them easier to turn.
Brush them with olive oil.
Slice the lemon grass into thin shreds and tear the basil leaves into small pieces.
Mix the two together and add them to the butter.
Season with a little salt then leave to soften and melt in a small saucepan over a low heat.
Grill the prawns for 23 minutes on each side.
To serve add the lemon juice to the butter.
Dip the prawns in the melted butter scooping up a few basil leaves as you do so peeling and dipping as you go.
Serves 2
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