crab and fresh pea salad


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Cooking receipe to make crab and fresh pea salad under category General Recipes. You may find some video clips related to this receipe below.

crab and fresh pea salad

zest and juice of a lime

4 tablespoons light fruity olive oil

1 tablespoon white wine vinegar

2 teaspoons nam pla (Thai fish sauce)

5 tablespoons raw shelled peas

a quarter of a cucumber finely diced

2 spring onions finely chopped

1 tablespoon chopped coriander leaves or more if you wish

1 tablespoon chopped mint leaves

250g white and brown crab meat crisp

lettuce to serve

Put the zest and juice of the lime in a mixing bowl and add the olive oil vinegar and nam pla. Stir in the peas.

If they are not as tender and sweet as you would like then boil them for a minute or two drain and rinse in cold water before using.

Add the diced cucumber spring onions and herbs.

Season with a little salt and a few grinds of black pepper.

Put a few crisp lettuce leaves on each plate you can tear them up a little if they are large.

Toss the crab meat gently in the dressing then pile on to the lettuce.

Serve immediately with brown bread and butter.

Serves 2 as a main salad

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