crab and dill pasta

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Cooking receipe to make crab and dill pasta under category General Recipes. You may find some video clips related to this receipe below.

crab and dill pasta

300g linguine or spaghetti

25g butter

250g mascarpone

200g crabmeat

15g dill freshly chopped

Cook the pasta and drain well.

Meanwhile melt the butter in a saucepan then add the mascarpone and crab.

Heat gently over a low heat stirring until very warm.

Remove from the heat add the dill and season to taste. (If you are adding seaweed do not add any salt).

To serve stir the crab mixture into the drained pasta toss and serve.

This recipe is enhanced by the addition of some superhealthy seaweed. Tesco now sells dulse at

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