coconut jelly

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Cooking receipe to make coconut jelly under category General Recipes. You may find some video clips related to this receipe below.

coconut jelly


400ml coconut cream

1 cup milk

2 cups water

1/2 cup sugar

12 g sachet agar agar powder

1/2 cup desiccated coconut

Pour the coconut cream milk and water into a saucepan.

Add sugar and agaragar and mix well.

Bring to the boil and simmer stirring for 3 minutes.

Stir in the desiccated coconut.

Pour into a wet sandwich tin and leave to cool and set.

Cut into squares.

Serve cold.

Hint. To replace the coconut cream use 11/2 cups of desiccated coconut mixed in a food processor or blender with the milk and water adding an extra half cup of water.

Makes 24 squares serves 8

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