Cold Lobster w/ Green Tartare Sauce Recipe

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Type: Cold Lobster w/ Green Tartare Sauce Free Cooking Recipe – Fish And Seafoods

Not bad!

Ingredients / Directions

Directions:
Cold (precooked) lobster
sauce: a small bunch of parsley
1 cup(s) mayonnaise
2 teaspoons chopped capers
1 taplespoon finley chopped celery
1 tablespoon chopped chives
(optional chopped boild egg)
salt
pepper. Rinse the parsley and chop very finley. Dampen a corner of a clean dish cloth with water and place parsley in that corner. Squeeze out the juice into the mayonnaise. Add the other ingredients and mix well. Serve separatly with lobster.

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