Candied Salmon Recipe

Tea - Rejuvination Tea

| Teas 2

Cooking receipe to make Tea - Rejuvination Tea under category Teas 2. You may find some video clips related to this receipe below.Rejuvination TeaEtheric cleanser of old, stale thoughts and patterns of behavior for new beginnings and awakening.1 part rose hips1 part calendula flowers1 part gallum (c

[ read more ]

quick crunchy brown bread

| General Recipes

Cooking receipe to make quick crunchy brown bread under category General Recipes. You may find some video clips related to this receipe below.quick crunchy brown bread175g wholemeal flour50g plain flour25g pinhead oatmeal25g wheatgerm25g bran1 teaspoon bicarbonate of soda1/2 teaspoon salt1 teaspoon

[ read more ]

Nasi Goreng Kerabu

| Cyber Kuali

Cooking receipe to make Nasi Goreng Kerabu under category Cyber Kuali. You may find some video clips related to this receipe below.Nasi Goreng KerabuServes 10

[ read more ]

Pall Mall

| Drink Master

Cooking receipe to make Pall Mall under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Gin 1/2 oz Sweet Vermouth 1/2 oz Dry Vermouth 1/2 oz Creme de Menthe (white)Stir in old-fashioned glass over ice cubes. [

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Candied Salmon Recipe"] _______________________________________

Type: Candied Salmon Free Cooking Recipe – Fish And Seafoods

All good!

Ingredients / Directions
1/4 cup(s) butter
1 clove garlic
4 (6 ounce) salmon fillets
3 large onions
thinly sliced
1 cup(s) white vinegar
1 cup(s) brown or white sugar Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil
and grease the foil with cooking spray.
Combine the onions
vinegar and brown sugar in a saucepan over medium heat. Cook
stirring occasionally until the sauce begins to caramelize
about 15 minutes.
Melt butter with garlic in a small skillet over medium heat. Lay salmon fillets on the prepared baking sheet
and brush with garlic butter. Pour the onion mixture over the fillets.
Bake for 20 to 25 minutes in the preheated oven
until the fish flakes easily. Cooking time may vary with the thickness of your fillets.

Please follow and like us: