Abalone with Avocado and Mozarella Recipe

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Type: Abalone with Avocado and Mozarella Free Cooking Recipe – Fish And Seafoods

Not bad!

Ingredients / Directions
2 small cans green chili peppers
1 pound mozarella cheese
1 pound tenderised abalone steaks
0.5cm thick
1 beaten egg
1 whole avocado
1/2 cup(s) cracker or bread crumbs Dip steaks in beaten egg
then shake in a bag with the crumbs. Finely slice the peppers
cheese and avocado. Lay ingredients on abalone steak
roll the steak tightly and secure with a wooden toothpick.
Bake in uncovered casserole dish 15 minutes at 175?C.

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