morning muffins
| Aga Recipes
Cooking receipe to make morning muffins under category Aga Recipes. You may find some video clips related to this receipe below.morning muffins175g fresh cranberries 50g icing sugar sifted 150g plain wholemeal flour 150g plain white flour 1 level tbspaking powder 1 level tsp ground mixed spice1/2 ts
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tomato tart with polenta crust and rocket oil
| General Recipes
Cooking receipe to make tomato tart with polenta crust and rocket oil under category General Recipes. You may find some video clips related to this receipe below.tomato tart with polenta crust and rocket oil150g plain flour sifted75g fine polenta 10g butter diced 1 medium egg extra virgin olive oi
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swiss roll
| Aga Recipes
Cooking receipe to make swiss roll under category Aga Recipes. You may find some video clips related to this receipe below.swiss roll75g caster sugar 3 eggs 75g self raising flour 3 tbsp raspberry jam a little extra caster sugarGrease and line a 300mm x 220m swiss roll tin. Sieve the flour onto a pl
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Hudson Bay
| Drink Master
Cooking receipe to make Hudson Bay under category Drink Master. You may find some video clips related to this receipe below. 1 oz Gin 1/2 oz Cherry-flavored Brandy 1 1/2 tsp 151-Proof Rum 1 tbsp Orange Juice 1 1/2 tsp Lime JuiceShake with ice a
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Cooking receipe to make POUND CAKE 1 under category Everyday Recipes. You may find some video clips related to this receipe below.
POUND CAKE
This is the REAL McCOY!
4 cups cake flour, sifted before measuring (1 pound)
1/2 teaspoon salt
2 cups butter (1 pound)
2 cups granulated sugar (1 pound)
10 eggs
2 teaspoons almond extract, vanilla extract or brandy
Preheat oven to 325 degrees F. Grease well and flour a tube cake pan.
Sift flour and salt together. Place butter and sugar in mixing bowl. Cream together until light and fluffy. Add whole eggs, one at a time. Beat thoroughly between each addition of the eggs. If an electric mixer is used, do not stop mixer while adding eggs. Add half the sifted flour and salt. Beat about 1 minute. Add remaining flour-salt mixture and flavorings. Beat about 1 minute. Use rubber spatula to collect all flour from sides of mixing bowl. Pour into prepared tube cake pan. Bake for 1 hour to 1 hour and 20 minutes, checking for doneness periodically. Remove from pan immediately after removing from oven. Cool on a cake rack.
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