olive oil and lemon juice dressing
| General Recipes
Cooking receipe to make olive oil and lemon juice dressing under category General Recipes. You may find some video clips related to this receipe below.olive oil and lemon juice dressingjamie olivernaked chef2 tablespoons lemon juice 5 tablespoons olive oil 1 level teaspoon salt 1 level teaspoon fres
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moroccan style brains
| General Recipes
Cooking receipe to make moroccan style brains under category General Recipes. You may find some video clips related to this receipe below.moroccan style brainsmoroccan4 sets of lamb brainswhite vinegar 3 cloves garlic crushed1/4 cup olive oil 430g tin peeled tomatoes drained 1 small bunch flat leave
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KITTY LITTER CAKE
| Everyday Recipes
Cooking receipe to make KITTY LITTER CAKE under category Everyday Recipes. You may find some video clips related to this receipe below.KITTY LITTER CAKERecipe By : Serving Size : 24 Preparation Time :0:00Categories : Cakes Posted To CynscookinAmount Measure Ingredient -- Preparation Method-------- -
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fresh red chilli sauce
| General Recipes
Cooking receipe to make fresh red chilli sauce under category General Recipes. You may find some video clips related to this receipe below.fresh red chilli sauceSalsa di peperoncini rossiitalianriver cafe cook book6 red chillies seeded and finely chopped 25g flat leaf parsley chopped 1 garlic clove
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Cooking receipe to make Fettuccine Alfredo under category Everyday Recipes. You may find some video clips related to this receipe below.
Fettuccine Alfredo
Ingredients
1 cup (250 ml) heavy cream
4 Tbs (60 ml) butter
Salt and freshly ground pepper to taste
A grating of fresh nutmeg
1 lb (500 g) fettuccine cooked according to package directions
3/4 cup (180 ml) freshly grated Parmesan cheese
Directions
Bring the cream and butter to a boil in a saucepan large enough
to hold the cooked fettuccine. Reduce the flame to low and add
the salt, pepper, and nutmeg. Add the cooked fettuccine and
toss in the sauce. Add the Parmesan cheese and toss until the
fettuccine are well coated and the sauce has thickened.
Makes 4-6 servings
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