CRACKER BARREL HASHBROWN CASSEROLE

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Cooking receipe to make CRACKER BARREL HASHBROWN CASSEROLE under category Everyday Recipes. You may find some video clips related to this receipe below.

CRACKER BARREL HASHBROWN CASSEROLE

2 pounds Frozen hash potatoes — thaw

1/2 cup Margarine — melt

1 teaspoon Salt

1/2 teaspoon Black pepper

1/2 cup Onion — chop fine

1 can Cream of chicken soup

2 cups Colby cheese — grate

Preheat oven at 350~. Spray a 9×13 baking pan with non-stick cooking

spray. Combine soup, margarine, salt, pepper, onions and cheese.

Gently mix in the potatoes and pour into prepared pan or dish. Bake

uncovered at 350~ for 35 minutes.

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