Red Hot Apple Dumplings Recipe

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Type: Red Hot Apple Dumplings Free Cooking Recipe – Dessert

Um! Yummy!

Ingredients / Directions
2 cup(s)s flour
1 teaspoon salt
2/3 cup(s) Crisco
1/4 cup(s) water
1/2 cup(s) granulated sugar
divided
6 tablespoons butter
divided
1 teaspoon cinnamon
divided
6 tart cooking apples

Syrup
1 cup(s) sugar
2 cup(s)s water
4 tablespoons butter
1 tablespoon Red Hots candy Sift flour with salt. Make a paste of 1/4 cup(s) of flour and 1/4 cup(s) water.

Cut Crisco into remaining flour
then add flour paste. Mix thoroughly and divide into 6 parts. Roll each piece into 7- or 8-inch circles.

Peel apples and core. Set each apple in center of circle. In core hole
put 2 tablespoons sugar
1 teaspoon butter
6 Red Hots and a sprinkle of cinnamon. Fold up dough around each apple and seal tightly. Arrange in a 2-inch deep baking dish.

Make a syrup of sugar
water
butter and Red Hots; bring to a boil. Pour the syrup over dumplings in baking dish and bake at 425 degrees F for 40 to 50 minutes. Baste the dumplings with the syrup several times while baking.

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