tabbouleh
| General Recipes
Cooking receipe to make tabbouleh under category General Recipes. You may find some video clips related to this receipe below.tabbouleh1 cup black (beluga) or french green lentils 2 cups peas1 cup bulgur wheat 3 large tomatoes diced 1 large red onion diced 1 cup chopped fresh parsley 1 large red pep
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Easy Mock Jams from Tomatoes Recipe
| Vegetables
Type: Easy Mock Jams from Tomatoes Free Cooking Recipe - Vegetables Wow! Ingredients / Directions Directions: * 4 C. ripe red tomatoes (peeledseeded & chopped) * 4 C. Sugar * 1 large pkg. (6 oz.) Red Raspberry Gelatin * 1 T. Black Raspberry or Blackberry Gelatin Combine ch
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Hot Buttered Wine
| Drink Master
Cooking receipe to make Hot Buttered Wine under category Drink Master. You may find some video clips related to this receipe below. 1/2 cup Muscatel 1/4 cup Water 1 tsp Butter 2 tsp Maple SyrupHeat wine and water just to simmering; do not boil. Preheat
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melanzane al funghetto
| General Recipes
Cooking receipe to make melanzane al funghetto under category General Recipes. You may find some video clips related to this receipe below.melanzane al funghettoitalianriver cafe cook book4 auberginessea salt and freshly ground black pepper6 tablespoons olive oil7 garlic cloves peeled and sliced6 sa
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Type: Brownie Kisses Free Cooking Recipe – Dessert
It’s ok!
Ingredients / Directions
1 package (1 pound 3.8 ounces) fudge brownie mix
1/4 cup(s) water
1/2 cup(s) vegetable oil
2 eggs
1 1/4 cup(s)s vanilla milk chips
About 25 milk chocolate kisses with white chocolate stripes
unwrapped
1 1/2 teaspoon shortening Heat oven to 350?. Grease bottom only of springform pan
9×3 inches. Stir brownie mix (dry)
water
oil
eggs and 1 cup(s) of the vanilla milk chips in medium bowl about 50 strokes with spoon or until well blended. Spread in pan.
Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. Immediately place chocolate kisses around outside edge of brownie. Cool completely. Remove side of pan.
Place remaining 1/4 cup(s) vanilla milk chips and the shortening in resealable plastic sandwich bag; seal. Microwave on High about 30 seconds or until chips are melted. Knead chips until smooth.
Cut small corner from bag. Drizzle melted chips over top of brownie. Cut into wedges.