Blackberry Dumplings Recipe

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Type: Blackberry Dumplings Free Cooking Recipe – Dessert

Outstanding!

Ingredients / Directions
2 bags frozen blackberries
1 cup(s) granulated sugar
divided
1/3 cup(s) water
2 cup(s)s buttermilk biscuit baking mix
1/2 cup(s) milk
1 egg
2 tablespoons vegetable oil
1/3 cup(s) water Place blackberries in large covered pot
add 1/2 cup(s) of the sugar and water and bring to a boil.

Meanwhile
in a small bowl
mix baking mix
milk
egg
oil and remaining 1/2 cup(s) sugar to form a dough
not as thin as pancake dough and not as thick as biscuit dough
to be dropped from spoon.

Drop by spoonful into boiling berries
spacing over top of pot. Reduce heat immediately to medium low and cover. Steam for approximately 15 minutes. Do not remove lid for first 15 minutes so dumplings will cook through. Serve topped with whipping cream.

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