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fresh tomato and herb sauce
| General Recipes
Cooking receipe to make fresh tomato and herb sauce under category General Recipes. You may find some video clips related to this receipe below.fresh tomato and herb saucealsa pizzaiolaitalian2 tablespoons olive oil 2 cloves garlic crushed625g ripe tomatoes skinned and chopped1 teaspoon sugarsalt an
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12th STREET CANTINA CHIPOTLE MAPLE BARBECUE SAUCE
| Everyday Recipes
Cooking receipe to make 12th STREET CANTINA CHIPOTLE MAPLE BARBECUE SAUCE under category Everyday Recipes. You may find some video clips related to this receipe below.12th STREET CANTINA CHIPOTLE MAPLE BARBECUE SAUCE 2 tablespoons vegetable oil 1 medium onion (4 ounces), diced 4 cloves garlic, peele
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Apricot Sour Cream Cake with Almond Recipe
| Dessert
Type: Apricot Sour Cream Cake with Almond Free Cooking Recipe - Dessert All good! Ingredients / Directions Butter or shortening for the pan16 oz can apricot halves in syrup2 cup(s)s cake flour1 teaspoon baking powder1 teaspoon baking soda1/4 teaspoon salt4 ounces unsalted butter room
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Downeast Maine Pumpkin Bread Recipe
| Bread
Type: Downeast Maine Pumpkin Bread Free Cooking Recipe - Bread All good! Ingredients / Directions 1 (15 ounce) can pumpkin puree 4 eggs 1 cup(s) vegetable oil 2/3 cup(s) water 3 cup(s)s white sugar 3 1/2 cup(s)s all-purpose flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon
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Type: Enchilada Squares Free Cooking Recipe – Casserole
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Ingredients / Directions
2 (19 ounce) cans Las Palmas enchilada sauce
1 pound Monterey jack cheese
shredded
1 medium onion
chopped
1 (4 ounce) can sliced olives
1 pound ground beef
1 1/2 cup(s)s vegetable oil
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
27 corn tortillas Brown ground beef. Drain oil and add salt
pepper
garlic and onion powder.
While meat is browning
heat enchilada sauce in medium size pan.
Heat oil in skillet. Place a tortilla in hot oil for 1 minute
then turn over and fry 1 more minute. Do not allow tortilla to become crispy. Take fried tortilla and place in hot sauce for approximately 2 minutes
then take out and place in a 9 x 13-inch greased cake pan. Repeat again until you have a layer with 9 tortillas. Sprinkle half of the meat
1/3 cheese
onion and olives. Repeat another layer of tortillas dipped in oil and sauce as before. Sprinkle remaining meat
1/3 cheese
onion and olives. Repeat another layer of tortillas. Spoon leftover sauce atop. Add remaining cheese
onion and olives. When cool
cover pan with foil and refrigerate. Bake at 350 degrees F for 1/2 hour(s) or until cheese melts. Cut into squares and serve.
If serving immediately
place in oven for 15 minutes or until cheese is melted.
