Walnut Cake Recipe

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Type: Walnut Cake Free Cooking Recipe – Cakes

Try this one!

Ingredients / Directions
10 ounces of wholemeal flour.
8 ounces of walnut pieces.
4 ounces of sugar.
1 cup(s) of milk.
½ cup(s) of cooking oil.
1 teaspoon bicarbonate of soda.
One lemon”s worth of freshly-squeezed lemon juice. Mix together all of dry ingredients.

Add the milk and oil and mix thoroughly.

Add the lemon juice.

Bake at 375°F (190°C) for about 30 minutes.

Serve as desired.

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