Red Velvet Cake Recipe

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Type: Red Velvet Cake Free Cooking Recipe – Cakes

It’s alright!

Ingredients / Directions
2 eggs.
1 1/2 cup(s)s of sugar.
2 1/2 cup(s)s of plain flour.
1 cup(s) of buttermilk.
1 bottle of red food coloring.
1 1/2 cup(s) of cooking oil.
1 teaspoon of vinegar.
2 teaspoons of cocoa.
1 teaspoon of baking soda. Preheat oven to 350F. Grease three layer pans and line with double thickness of wax paper. Mix dry ingredients together. Add remaining liquid ingredients. Mix until creamy and smooth. Bake for thirty minutes.

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