applesauce-spice-cake recipe Recipe

Crispy Rhubarb Pie

| Pie s 4U

Cooking receipe to make Crispy Rhubarb Pie under category Pie s 4U. You may find some video clips related to this receipe below.Crispy Rhubarb Pie Yummy rhubarb pie excellent with whipped or ice cream. This recipe has been handed down for three generations!

[ read more ]

Pollyanna

| Drink Master

Cooking receipe to make Pollyanna under category Drink Master. You may find some video clips related to this receipe below. 3 slices Orange 3 slices Pineapple 2 oz Gin 1/2 oz Sweet Vermouth 1/2 tsp GrenadineMuddle ingredients. Shake with ice a

[ read more ]

German Pot Roast Recipe

| Meats

Type: German Pot Roast Free Cooking Recipe - Meats Good stuff! Ingredients / Directions 1 (4 pound) boneless chuck roastSaltblack pepper and red pepperto taste1 (8 ounce) bottle Catalina salad dressing1/2 cup(s) red wine1 onionthickly sliced2 ribs celerythickly sliced1 teaspoon parsle

[ read more ]

sugar-free-cake recipe Recipe

| Cakes

Type: sugar-free-cake recipe Free Cooking Recipe - Cakes Check out the travel channel! Ingredients / Directions 1 and 1/2 cup(s) of buttermilk (may be 1 low - 0% - fat yogurt plus skimmed milk to complete 1 1/2 cup(s)) 1 cup(s) oatmeal (rolled oats)whole (not refined) 1 c

[ read more ]

Tag : Banana, Cake

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="applesauce-spice-cake recipe Recipe"] _______________________________________


Type: applesauce-spice-cake recipe Free Cooking Recipe – Cakes

Good stuff!

Ingredients / Directions
1/2 cup(s) molasses
1 cup(s) applesauce
1 teaspoon. cinnamon
1/2 teaspoon. cloves
1 teaspoon. baking powder
1/2 teaspoon. baking soda
1 3/4 cup(s) flour (I use whole wheat pastry flour)
2 teaspoon. ginger (optional) Combine the molasses and applesauce in a large bowl. Combine remaining
ingredients and stir into the liquid. (If the batter seems very dry,
add a little more applesauce or a little water.) Bake in a nonstick or
pan-sprayed 8*8-inch baking pan
in a 350 degree oven
for 30-45
minutes or until it tests done.

the optional ginger makes an acceptable gingerbread. I have also had
success leaving out the ginger and adding 3 or 4 tablespoons of cocoa
(I guess you could use carob) to make a tasty but not very sweet or
rich chocolate cake. If you use cocoa you might need to add extra
sweetening
but that depends on your taste.

Please follow and like us: