Hawaiian Muffins Recipe

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Type: Hawaiian Muffins Free Cooking Recipe – Breakfast

Good stuff!

Ingredients / Directions
3 cup(s)s plain flour
3/4 teaspoon. salt
1 teaspoon. baking soda
2 cup(s)s sugar
1 cup(s) pecans or walnuts
chopped 3 eggs
beaten
1 cup(s) cooking oil
2 cup(s)s ripe mashed bananas (5 or 6)
8 oz. can crushed pineapple
drained
2 teaspoon. vanilla extract Mix by hand. Put nuts in dry ingredients. Mix wet ingredients. Add wet and dry ingredients together.
Bake at 350 degrees in muffin tins that have been greased or sprayed with Pam or use paper liners for 20-25 minutes or until done
filling tins 3/4 full.

Makes exactly 30 delicious and perfect muffins.

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