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Kangaroo Cocktail
| Drink Master
Cooking receipe to make Kangaroo Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 1/2 oz Vodka 3/4 oz Dry VermouthShake with ice and strain into cocktail glass. Serve with a twist of lemon peel.[tubepress mode='tag', tagValue=
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Mocha Shake Recipe
| Drinks
Type: Mocha Shake Free Cooking Recipe - Drinks Good stuff! Ingredients / Directions 1 cup(s) cold coffee1 cup(s) low-fat milk3 tbsp granulated sugar3 cup(s)s vanilla ice cream3 tbsp chocolate syrup Combine the coffeemilkand sugar in a blender and mix on medium speed for 15 seconds to
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Cheesy Chiles Recipe
| Appetizers
Type: Cheesy Chiles Free Cooking Recipe - Appetizers Unbelievable! Ingredients / Directions 1 cup(s) Cheddar cheeseshredded1 cup(s) Colby cheeseshredded1 teaspoon ground red chiles1 bunch cilantro stemscut into 1/2-inch piecesPaprika Place all ingredients except cilantro and paprika i
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Sloe Gin Fizz
| Drink Master
Cooking receipe to make Sloe Gin Fizz under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Lemon 1 tsp Powdered Sugar 2 oz Sloe Gin Club SodaShake with ice and strain into highball glass with 2 ice cubes. Fill
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Type: Almond Raisin Granola Free Cooking Recipe – Breakfast
It’s alright!
Ingredients / Directions
Nonstick vegetable oil spray
3 cup(s)s old-fashioned oats
1 cup(s) slivered almonds
3/4 cup(s) shredded sweetened coconut
1/3 cup(s) sesame seeds
6 tablespoons pure maple syrup
6 tablespoons dark brown sugar (packed)
1/4 cup(s) canola oil
2 tablespoons warm water
1/2 teaspoon salt
1 cup(s) golden raisins Preheat oven to 250 degrees F. Lightly spray a baking sheet with sides with nonstick spray.
Toss oats and next 3 ingredients in large bowl.
Whisk syrup
brown sugar
oil
2 tablespoons warm water and salt in small bowl to blend. Pour syrup mixture over oat mixture and stir to combine.
Pour into prepared baking pan and bake until evenly browned
stirring occasionally
about 1 hour(s) 15 minutes. Cool and transfer to a large bowl and mix in raisins. Will last up to 1 week in an airtight container.
