Egg Filling for Sushi Japanese cooking recipe
| Japanese
Ingredients 2 eggs 2 tablespoons flour 2 tablespoons sugar 1 teaspoon salt Directions 1In a bowl beat all ingredients together. 2Heat a non stick or lightly oiled pan on a medium heat. I normally use a small frying pan to give me a 1/4 inch thick omelette. 3Cook until golden on both sides. 4A
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Oil Pie Crust
| Pie s 4U
Cooking receipe to make Oil Pie Crust under category Pie s 4U. You may find some video clips related to this receipe below.Oil Pie Crust Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won[tubepress mode='tag', tagValue='Oil Pie C
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Cherry Divinity
| Christmas Recipes
Cooking receipe to make Cherry Divinity under category Christmas Recipes. You may find some video clips related to this receipe below.Recipe By :Serving Size : 4 Preparation Time :0:00Categories : Amount Measure Ingredient -- Preparation Method-------- ------------ -------------
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Salmon Bake Recipe
| Fish And Seafoods
Type: Salmon Bake Free Cooking Recipe - Fish And Seafoods It's ok! Ingredients / Directions 1 1/2 cup(s)s cooked rice1 can salmon2 teaspoons salt1/4 teaspoon pepper2 teaspoons onion flakes1 egg2 egg whitesbeaten Mix well and pour into a casserole. Spread 2 tablespoons melted butter on
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Type: Steamed Brown Bread 2 Free Cooking Recipe – Bread
It’s alright!
Ingredients / Directions
1 cup(s) scalded milk
? cake compressed yeast
1 cup(s) Graham flour
? cup(s) corn meal (lightly toasted in the oven)
? cup(s) rye flour
? cup(s) bran
1 teaspoon salt
1/3 cup(s) warm molasses
1 tablespoon vegetable fat
? cup(s) sultana raisins To prepare this Steamed Brown Bread 2 Recipe
first dissolve the yeast in 2 teaspoons water
add the warm milk
and beat in the Graham flour to a smooth batter. Cover and set in a warm room for 1-1/2 hour(s). Add the salt
the warm molasses
and the oil
and beat into the sponge. Have the raisins soaked overnight and warmed. Mix all the ingredients with a heavy spoon until thoroughly mixed. Cover and let rise until
when tapped sharply
it begins to sink. then work down well. Put at once into an oiled pail and right-fitting cover
and steam for 2 hour(s). Turn out on an oiled pie tin and bake in the oven for 15 minutes. 3/4 cup(s) of rye meal can be substituted for the rye flour and the bran
when on hand.
