Parmesan Herb Biscuits Recipe

Apple Pandowdy Recipe

| Pies And Pastries

Type: Apple Pandowdy Free Cooking Recipe - Pies And Pastries You got to try this! Ingredients / Directions 4 cup(s)s sliced apples1 cup(s) brown sugar1/4 cup(s) flour1/2 teaspoon salt1 tablespoon cider vinegar1 tablespoon butter3/4 cup(s) water1 teaspoon vanilla extract Pare and slice

[ read more ]

Easy Cream Cheese Pie

| Pie s 4U

Cooking receipe to make Easy Cream Cheese Pie under category Pie s 4U. You may find some video clips related to this receipe below.Easy Cream Cheese Pie This recipe was given to me by a friend. It has never failed me. Ingredients:

[ read more ]

Reindeer Poop

| Christmas Recipes

Cooking receipe to make Reindeer Poop under category Christmas Recipes. You may find some video clips related to this receipe below.Place some whoppers candy in a snack bag ( or can be wrapped in cellophaneor placed in a small jar) and add this poem to it.Reindeer PoopI woke up with such a scare whe

[ read more ]

port dressing

| General Recipes

Cooking receipe to make port dressing under category General Recipes. You may find some video clips related to this receipe below.port dressing6 tablespoons corn oil 3 tablespoons red wine vinegar 1/2 cup port wine1 teaspoon chopped tarragon (optional) salt and pepperBeat the oil with the vinegar p

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Parmesan Herb Biscuits Recipe"] _______________________________________


Type: Parmesan Herb Biscuits Free Cooking Recipe – Bread

You got to try this!

Ingredients / Directions
2 cup(s)s all-purpose flour
1/4 cup(s) chopped fresh parsley
2 tablespoons grated Parmesan cheese
1 tablespoon granulated sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon dried sage leaves
3/4 to 1 cup(s) half-and-half
1 tablespoon butter or margarine
melted
1 tablespoon grated Parmesan cheese Preheat oven to 425 degrees F.

In large bowl
combine flour
parsley
2 tablespoons cheese
sugar
baking powder
salt and sage; mix well.

Add 3/4 cup(s) half-and-half; stir with fork just until dry ingredients are moistened
adding additional half-and-half
1 tablespoon at a time
if necessary to form a soft dough.

On floured surface
knead dough gently to form a smooth ball. Pat dough into 1/2-inch-thick square. Using knife
cut into 12 squares. Place on ungreased cookie sheet. Brush with melted margarine; sprinkle with 1 tablespoon cheese.

Bake for 8 to 14 minutes or until light golden brown. Serve warm.

High Altitude…Above 3500 Feet: Decrease baking powder to 2 teaspoons. Bake as directed above.

Please follow and like us: