Korean Barbecued Short Ribs Recipe

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Type: Korean Barbecued Short Ribs Free Cooking Recipe – Barbecue

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Ingredients / Directions
4 pounds meaty beef short ribs
3 tablespoons granulated sugar
1/4 cup(s) sesame oil
1/2 cup(s) soy sauce
1 tablespoon cider vinegar
2 scallions and tops
minced
2 cloves garlic
minced
1 tablespoon finely minced fresh ginger root
1 teaspoon dried red pepper flakes
1/4 cup(s) sesame seeds
1 tablespoon flour Make deep cuts in the meat between the ribs so the meat will absorb the marinade. Rub meat well with the sugar and sesame oil and let sit for 30 minutes.

Combine remaining ingredients; pour over ribs
and let stand for 1 hour(s).

Bake or barbecue
turning and basting frequently with marinade
for 20 to 30 minutes or until meat is cooked.

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