Grilled Pineapple Bacon Shrimp Kabobs Recipe


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Type: Grilled Pineapple Bacon Shrimp Kabobs Free Cooking Recipe – Barbecue

Um! Yummy!

Ingredients / Directions
1/2 cup(s) soy sauce
1/2 cup(s) pineapple juice
2 tablespoons brown sugar
1/2 teaspoon fresh ginger
chopped
Pinch of crushed chiles
1 tablespoon cornstarch
1 tablespoon cold water
10 extra-large shrimp
peeled and cleaned
1/2 ripe pineapple
cubed
2 slices bacon
blanched for 2 minutes and
cut into inch-long pieces
2 bamboo skewers
soaked in water for
30 minutes Place the first 5 ingredients in a small saucepan and cook over medium heat for 10 minutes. Slowly add the water-cornstarch mixture and cook for 1 1/2 minutes
stirring continuously. Remove from heat and set aside.

Alternate the shrimp
bacon
and pineapple on each skewer. Place the skewers on the barbecue and cook for 3-4 minutes per side
or cook in a saut� pan over medium-high heat for 3-4 minutes per side. Place the skewers on serving plates and top with sauce.

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